Brunch at the Clubhouse SUNDAY, MARCH 31st, 2024 Brunch Seating: 9:30am & 11:45am Easter Egg Hunt at 11:45am (for both seatings)
Hop on over to Destination Geneva National for our Easter Brunch Eggstravaganza! Our springtime menu awakens with a fresh crudité and salad station, house-smoked lox and shrimp cocktail followed by an enticing list of entrées – from chef-carved brown sugar ham and beef tenderloin to seared Atlantic salmon. Bedeck your plate with scrumptious sides and a custom-created omelet, then linger about our table of towering cakes, cookies and other sweet treats. PS: Peter Cottontail has RSVPed! Can you say photo op?!
OMELET STATION - chef attended
with tri-colored peppers, onions, wild mushrooms, sundried tomatoes, spinach, boar's head ham, crispy pancetta, aged cheddar, tri-peppered jack, feta
BREAKFAST STATION
Assorted Coffee Cakes and Fruit Muffins
Boston Cream Pie French Toast
Peppered Biscuit & Gravy Casserole with aged cheddar
Thick cut Bacon and Maple links
Eggs Oscar with asparagus, citrus crab, bearnaise sauce, buttered english muffin
Crispy Breakfast Potatos with chorizo, peppers, onions
Sourdough Egg Strata with roasted red peppers, mushrooms, feta
COLD STATION
Smoked Salmon whipped dill cream cheese, everything bagels, capers, red onion, heirloom tomatoes
Raw Bar with cocktail shrimp, snow crab legs, vodka cocktail sauce
Fruit Display with a piña colada fruit dip
SALAD STATION
Deviled Egg Salad
Israel Cous Cous Salad with roasted lemon asparagus, feta, sundried tomatoes, red wine vinaigrette
Green Salad Bar with arugula, and green goddess, buttermilk ranch & balsamic dressings
Heirloom Tomato Caspase Salad with fresh basil, mozzarella
CARVING & ENTREE STATION
Chef Carved Brown Sugar Glazed Ham with warm dijon & rosemary cream
Beef Tenderloin au Poivre with mushroom & marsala demi and horseradish crust
French Onion Chicken Keiv with mornay sauce on top of creamy herbed risotto
KIDS STATION
Tater Tot Chicken Casserole
Baked Mac & Cheese
Easter Bunny Watermelon
SWEETS STATION
Easter Cake Pops
Chocolate Fountain with strawberries, bananas, short cake, marshmallows, rice crispy treats, pretzel sticks, pineapple
Carrot Cake, Pies and Cheesecakes
Pricing
$70++ Adult (11+), $30++ Child (4-10)
$90++ Adult with Bubbles & Bloody Mary's
For more Easter Events click Here!
